viernes, 29 de mayo de 2009

Chicago > NYC > Lima



Here starts the sharing of my adventures to a South American autum. The trip as planned consists of three major stops with day trips up for consideration: Lima and Cuzco in Peru and then Buenos Aires in Argentina. Although it is now the 29th of May, my trip starting the morning of the 26th, having a bit of a late start while trying to squeeze as much of Lima out as I could in two days. To catch everyone up to speed, I'll backtrack a bit and detail my over-extended trek to Lima and the days spent there. Since I forgot a camera chord, pics will have to come later.

Arriving at O'Hare at 11 am on Tuesday mornign, I was psyched to see that my trip was going to be smooth sailings, figuring leaving ORD on time in the middle of the afternoon would be the largest aerial feat to overcome. Little did I know that Lima is a very tricky airport to enter. Arriving at JFK airport in New York, I had hours to kill before my friends arrived for our 11:30 overnight flight. When Rachel arrived around 8:45, we were checked in and everything was good to go. Sara, however, arrived barely 20 minutes later and received the bad news: our flight had been delayed by over 3 HOURS, boarding at 2:45 am. Thank you, giant layer of fog that covers Lima.

Des
pite being slightly strung out due to a strange sleep schedule, we arrived just fine in Lima around 10ish that morning. Our hostel, located in the boho, seaside neighborhood Barranco, let us check in early and store our bags. We hed out and wandered the streets our of barrio which was known for its abundance of affordable restaurants and nightlife for young travelers and limeños alike. Perfect match for us. For the first day, we found some lunch and ate plenty of Peruvian dishes like causa (mashed potato dish layered with a filling close to a veggie or chicken salad) and different variations of arroz and fish or chicken.

Later that night we decided that the best way to see a city of nearly 8 million in two days was to start off with a 4 hour bus tour. We took it at night, taking us all around the city including a stop at a slightly ridiculous fountain park that had really intense water, laser, and epic music show. After that we cruised around the colonial Centro Lima, ritzy San Isidro and Miraflores, and many other neighborhoods ranging from museum villages to places where your average limeño calls home.

Coming back to the hostel, we figured that the first night was our only real chance to see wha
t Lima nightlife has to offer, our departure flight taking off on the third morning at 5:40 am. We went to our room to take a break, and there we met our hostelmates, two girls from Ireland and the UK who were looking to get a tast of Barranco at night as well. Around midnight we headed out, grabbed some olive and cheese sandwhiches for a late dinner, went to a few bars, drank some pisco sours (something similar to a Peruvian brandy margarita with egg white foam, much tastier than my description sounds), and danced till about 5 am with some more friends we made a long the way. Overall, very successful night out in Lima.

The second day we woke up bright and early (for my schedule at least) and made our way to the old center of Lima. We visited the Plaza de Armas which exists in most old Spanish colonial cities, walked around plenty of pedestrian walkways and through many other impressive plazas. After a late lunch and realizing that all major museums were closed for the winter for rennovation, we headed back to Barranco and checked out the Pacific Ocean view. Suprisingly, despite it being in the low 60s and perpetually foggy, people were still making there way out to surf. We decided to finish the night off by eating at what Rachel's foody friend and Frommer's labeled the "best restaurant in Lima," Astrid y Gaston, our one splurge dinner planned for the trip. I decided to OD on seafood and got easily the best ceviche (raw seafood cocktail "cooked" by the acids in the lime juice) I ever had... scallops, clams, mussels, oysters, fish, mmmm. Overly satisfied, we headed back to our hostel to try and get a couple hours of sleep before our 3 am wake up for our flight to Cuzco.

Well, here I am now in the middle of our first day in the old Inca capital. The city is gorgeous, filled with cobbelstone strets and ean incredibly scenic view from our hilltop hostel with a room on the top floor. At a height of 11,000 feet with Sara having once experienced altitude sickness and told us her horror story, we've decided to make it an incredibly easy day, catching up on sleep and then walking around the main Plaza de las Armas (yep it has one too), and drinking plenty of coca tea. Besides feeling slightly short of breath, I feel great and am incredibly excited for the days to come.

I'll do my best to make it to some internet cafes and keep everyone updated, and definitly will hunt out an adapter to upload some photos.

Hasta luego.

3 comentarios:

  1. I LOVE pisco sours! Drink one for me. :)
    Ann

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  2. Hi Sarah! I am so glad you are having a fantastic time seeing sights and meeting fellow travelers. Gregg and I are going to the Steppenwolf tonight. I'm sure your Mom and I will chat about how awesome you are ;) Have a wonderful time and be safe. Looking forward to reading more about your trip through the blog. Thanks for creating it. Love you, Jodi

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  3. Sounds like you're off to a good start! You better be taking down these recipes so we can expand our international cuisine. I'm looking forward to hearing tales from your hostel experiences and all the characters you meet there. Adios che!

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